Administrative Assistant

Hours / Rate: 20 hours per week, $30 per hour

Food+City is a growing nonprofit organization exploring the food supply chain to improve how we feed cities. We’re a small, highly effective team that is seeking a part-time, organized, technologically-savvy administrator to execute a variety of initiatives and support our team.

Responsibilities: Administrative support for all F+C team members. Coordination and support of all F+C programs, including website, magazines, events, and Challenge Prize. Calendar management, written communications, attendance at meetings as needed, newsletters, meeting management.

Qualifications

General:

  • Self-motivating, able to to learn new skills, technology (Knowledgeable/familiar with Mailchimp, Wordpress, Slack, Outlook, Google Docs, Dropbox, Keynote/Powerpoint, and Squarespace a plus); Adobe suite (photoshop, illustrator, indesign a plus)

  • Adaptable to a fast-changing landscape

  • Risk taker, with solid organizational skills, accurate, detail-oriented

  • Strong writing and editing skills

  • Able to synthesize large volumes of information in relevant, creative, usable ways

  • Interested in/curious about food systems

  • Bachelor’s degree, 2+ years experience in a related role

Personality:

You’re open-minded. You’re a “yes” person. Organization is one of your key strengths. You’re not afraid to ask questions. You’re detail-oriented and process driven, yet able to connect tasks to the vision of the larger “why” objective. You love finding creative solutions to the obstacles that come up along the way. You’re self-motivated and able to organize your time efficiently, while keeping on top of several projects at once.

The job is a fun one, moving quickly between a variety of different tasks including:

  • General administrative duties

  • Assisting with technology needs

  • Designing various web and print materials

  • Research

  • Assisting in event planning

  • Assisting in building presentations

Hours and location: ~20 hours/week — Austin-based position with a mix of in-person meetings and working from home. Reliable transportation is required, as meetings will be in various locations. 

To apply: Please send the following to info@foodandcity.org 1) A few sentences about something that peaks your curiosity, 2) Your resume, 3) At least 2 examples of any kind of writing sample and digital graphics you’ve produced.

 

Video on the power of curiosity in connection with food system innovations. Dr. Robyn Metclafe is executive director and founder of The Food Lab at the University of Texas at Austin.


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